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BAKLAVA

Naturallygluten-freecholesterol-freeno-sugar
Diet-Type:

Vegetarian

Serving:

65

PRICE:

2900/-

Baklava Grainly Cream of Rice is inspired by the rich, layered dessert traditionally made with nuts, pastry, and aromatic sweetness.

1
Baklava Grainly Cream of Rice is inspired by the rich, layered dessert traditionally made with nuts, pastry, and aromatic sweetness. This flavour translates that experience into a smooth rice based cereal that delivers warmth, depth, and comfort without heaviness. The finely milled rice forms a creamy bowl in one minute, allowing the flavour to unfold gently rather than intensely. Nutty undertones and subtle sweetness create a satisfying experience suited for relaxed breakfasts or evening meals. It offers cultural familiarity while remaining light and easy to digest.

HOW TO MAKE

Here is a clean and easy 4-step “How to Make” for Grainly Cream of Rice – Salted Caramel

Add liquid

1 ADD LIQUID

Start by pouring 150–180ml of hot water or warm milk into a bowl or shaker. The temperature helps the cream of rice dissolve smoothly.

Add scoop

2 ADD 1 SCOOP & MIX

Add 1 full scoop of Grainly Cream of Rice and stir or shake until smooth.

Cook and stir

3 COOK & STIR

Let the mixture sit briefly and stir again to achieve a creamy texture.

Serve and enjoy

4 SERVE & ENJOY

Your Cream of Rice is ready. Enjoy the rich salted caramel flavour.

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